World's Largest Touring Grill and the World's Largest Brat Fest Bring you Interesting Facts for the Hardcore Brat Fan
Johnsonville Big Taste Grill Facts: Design: Fully customized semi, including reinforced carbon steel grill painted with a high temp black gloss finish.
Grill Weight: 53,000 lbs.
Grill Dimensions: Length: 65' Width: 6'
Cooking Capacity: Brats at a time: 750 Brats per hour: 2,500
Heating Source: Propane Fuel (440,000 B.T.U.s)
Special Features: 100-gallon water storage tank
Refrigeration unit
Aluminum Walkway
Hot & Cold Running Water
Self Contained Pneumatic System for opening and closing the grill lid.
Oscar Mayer Wienermobile
Hot Dog shaped Instrument Panel
GPS Navigational System
Seating for 6 - in Mustard and Ketchup Colored Seats
Exterior Rearview Camera
Gull-Wing Door
Mustard-splattered Walkway
Removable Bun Roof
State-of-the-Art Audio Center with Wireless Microphone System
Blue Sky Ceiling Art
Cruises on Average 500 Miles/Week
The First Wienermobile Vehicle Was Built in 1936
Has Storage Space For 11, 000 Wienerwhistle Toys
Custom-made Fiberglass Hot Dog Resting on a Lightly Toasted Bun
Chevrolet W4 Series Chassis
V-8, 6.0 Liter 350 Vortec 5700 Engine
Anti-Lock Brake System
32.1 Gallon Fuel Tank For Each Fill Up of High Octane Mustard
Kids! Try Kayaking
Rutabaga, the Paddlesport Shop, is pleased to be at Brat Fest 2008. We'll have kayaks on the water Saturday, Sunday, Monday 11:30-5:30. Introduce your kids to the excitement of kayaking and discover how you can enjoy this wonderful family activity together. Learn about our summer paddling day camps for kids, because canoes and kayaks are the ultimate playstations!
With the largest assortment of paddlesports equipment in the midwest and staff who love and use it, Rutabaga is the place to go for all your paddlingneeds.
Rutabaga, we don't sell boats, we sell time on the water.
The Mustard Museum is home of the world's largest collection of prepared mustards - over 4,300 jars, bottles, and tubes from all 50 states and more than 60 countries. When you are in Wisconsin, plan a stop in Mount Horeb to see us. You'll enjoy our Museum Gallery, French's MustardPiece Theater, and of course sampling hundreds of our mustards and sauces with the assistance of one of our Confidential Condiment Counselors. And of course you'll find lots of fun gifts and souvenirs from good 'ol POUPON U, America's Mustard College.
The Mustard Museum began when Barry Levenson found himself awash in grief after his beloved Red Sox lost the seventh game of the 1986 World Series. He went to an all-night grocery, roamed the aisles, and heard the voice coming from the mustards: "If you collect us, they will come." He did and they have.
Nobody knows mustard like the folks at the Mount Horeb Mustard Museum. Ever since Barry started collecting mustards in 1986, we've been tasting and enjoying mustards from all over the world. Our collection stands at over 4,300 mustards. We sell oodles of different mustards - nearly 500 at last count. The bottom line - WE KNOW MUSTARD! Visit Mustard Museum Online
Chocolate Shoppe Ice Cream
Chocolate Shoppe Ice Cream Company, Inc. is a family owned and operated ice cream manufacturing and retailing business. We started our company in 1962 in Madison, Wisconsin and now distribute our products throughout Wisconsin. Chuck and Nancy Deadman who started the business are now semi-retired. Their sons Chuck Jr. and Dave now run the business along with Chuck Jr's wife, Jacque and daughter, Amanda.
Our main product line consists of 3-gallon cartons of super premium ice cream, yogurt, sherbet, and sorbet that we manufacture in Madison. Our products are sold through our 3 company owned retail stores in Madison, as well as to independently owned and operated ice cream stores and restaurants that feature the Chocolate Shoppe Ice Cream brand of ice cream. Our distribution covers the State of Wisconsin, southeastern Minnesota, northeastern Iowa, and northeastern Illinois, and Upper Michigan.
Chocolate Shoppe Ice Cream has carved a niche in the ice cream world by building our brand as the "Dairy State's" super premium ice cream. We have won the Seal of Excellence Award at the Wisconsin State Fair every year since we started competing in 1983. In addition, our Super Premium Strawberry Ice Cream was rated best in the United States at the 2001 National Ice Cream and Yogurt Retailers Association Convention. Please find our 2001/2000 national awards listed below.
Strawberry Ice Cream: 1st Place - Strawberry Ice Cream Clinic
Espresso Almond Fudge: 2nd Place - Best Coffee Based Flavor
Snap-O-Lantern: 2nd Place - Best New Flavor
Cappuccino Break: 3rd Place - Best Coffee Based Flavor
Chocolate (2000): 2nd Place - Chocolate Ice Cream Clinic - Perfect 10 For Flavor
Our super premium ice cream contains 14% butterfat and is produced with only 35% overrun. Therefore each 3-gallon carton of ice cream will weigh between 19.50 lbs and 20.00 lbs depending on the flavor. In the attached flavor brochure you will see over 100 flavors of our super premium products that we have ready for shipment.
